T he brainchild of Susie Hoyt, of The Silver Dollar in Louisville, Kentucky, USA, the Silver 75 is a take on the French 75 cocktail created by Harry MacElhone at the New York Bar in 1915. The Silver 75 substitutes the cognac or gin for whisky adding a sweet spice to the citrus and floral notes of the original. Susie says: “Not every cocktail needs to be strong …Place the bourbon, lemon juice, simple syrup, and egg white in a cocktail shaker. Do not add ice yet. Dry shake the cocktail. Seal the shaker and shake vigorously for 10 seconds. (This is referred to as a "dry shake." It's good for incorporating the egg white before adding ice to the shaker.) Shake again with ice.1 teaspoon superfine sugar. ¾ oz. freshly squeezed lemon juice. 2 oz. bourbon. Garnish: lemon peel, maraschino cherry (optional) Add sugar, lemon juice, bourbon, and ice to a cocktail shaker. Shake vigorously and strain into a rocks glass filled with ice. Garnish with a lemon peel squeezed over the cocktail, rubbed along the rim of …Nov 19, 2022 ... The mocktails have been great to enjoy with Asher too! I'm so excited for today's drink. It might just be my simplest cocktail yet, and one of ...10 hours ago · Let sit for a few days at least, tasting on occasion until your preferred flavor is reached. Then remove the herbs, strain out any debris, and enjoy. Our other tips for making whiskey infusions ... The exact origin of the whiskey sour cocktail is unknown. The first recipe for a sour drink in print dates back to 1862, writes Liquor.com.For reference, the Civil War was in full swing in the U.S ...Mar 20, 2014 · Combine ingredients in a shaker and dry shake until well combined, at least 10 seconds. Add ice to your shaker and shake again as normal. Strain into a chilled cocktail glass. Tags: Cocktail. European. American. Whiskey/Whisky. 5 Ingredients or Fewer. Add the Bourbon, lemon juice, and syrup to your cocktail shaker. Add ice and shake for about 15 seconds. If you use egg white, shake first without ice, then add ice and shake again. Strain over ice into …Aug 3, 2023 · Old Elk Small Batch. photo credit: www.totalwine.com. Old Elk is a small-batch sour mash whiskey that is made using only the finest ingredients. This brand is known for its smooth, mellow flavor and is perfect for sipping on the rocks or mixing in your favorite cocktail. Julie Macklowe is selling luxury American single-malt whiskey for "a certain subset of the most influential people in New York City — who, fortunately, we know." Jump to How social...See full list on bourboninspector.com May 20, 2021 · 2 oz. bourbon 0.75 oz. fresh lemon juice; 0.75 oz. simple syrup; 1 egg white; Add all ingredients to a shaker tin. “Dry” shake ingredients without ice for five seconds to whip the egg. Jun 26, 2023 · Here are the ingredients you need to make the best Whisky Sour recipe you’ll ever have; 60ml Whisky (equal to two egg cups) 25ml Fresh lemon juice (just under one egg cup) 25ml Sugar syrup* (just under one egg cup) *1 cup caster sugar + 1 cup hot water – dissolve this, bottle and refrigerate. ½ an egg white (Vegan option: aquafaba) Lots of ... T he brainchild of Susie Hoyt, of The Silver Dollar in Louisville, Kentucky, USA, the Silver 75 is a take on the French 75 cocktail created by Harry MacElhone at the New York Bar in 1915. The Silver 75 substitutes the cognac or gin for whisky adding a sweet spice to the citrus and floral notes of the original. Susie says: “Not every cocktail needs to be strong …Here’s how to make it: First, add the whiskey, lemon juice, simple syrup and egg white to a cocktail shaker without ice. Put on the lid and shake well. (This is called a “dry shake.”) Then remove the lid and add ice. Cover and shake again. Remove the lid and strain into a coupe glass or rocks glass.Whiskey Sour Recipe. Add the bourbon, lemon juice, sugar syrup, and egg white (if using) to a cocktail shaker. Dry shake for 20 seconds. Be sure to hold on to the top and bottom of your shaker tightly - the egg white expands as you shake so make sure you have a good grip to avoid an egg-splosion! Add ice, then shake again for a further 20 …Mar 1, 2019 · 1. Cut a strip of lemon zest off a fresh lemon and set the lemon peel aside to garnish the glass later. 2. Halve and juice the lemon into a fine-mesh strainer to catch the seeds. 3. Pour the bourbon into a cocktail shaker. 4. Add the freshly squeezed lemon juice. 5. Step 1. Begin with a “dry shake”: in a Boston shaker, combine bourbon, lemon, egg white, and sugar without ice and vigorously shake for 30 seconds. This dry shake helps break down the proteins in the egg white, resulting in a creamier and smoother texture. It prevents dilution that may occur if ice is added right away.The mouth-puckering candy may help your anxiety, cramps, and gym fatigue. Sour Patch Kids have always been my favorite movie candy (sorry to those who prefer Raisinets or whatever ...Pour whiskey and sweet and sour over ice cubes in a squat, old-fashioned glass. I Made It Print Add Your Photo Photos of Whiskey Sour. 01 of 06. Photo by . Chef Mo. 02 of 06. Photo by Allrecipes Member. 03 of 06. Photo by Chef Mo. 04 of 06. Photo by justin perry. 05 of 06. Photo by Travis Miller. 06 of 06. Photo by inounvme. 1;Dec 16, 2020 · Preparation. Step 1. Combine bourbon, lemon juice, and simple syrup in a cocktail shaker. Step 2. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 ... Best sour I ever got in a bar. Sadly, they closed down. I got burned out on the sours because so many places use the pre made swill. ... An easy tweak is to make a whiskey sour into a New York Sour: follow the recipe above (with or without egg white) and after it is shaken and poured, float a little dry red wine over the top (about 1/2oz.) ...Fill a shaker with ice. Add Jameson Black Barrel, lemon juice, simple syrup, egg white, and Angostura bitters. Shake until the shaker feels cold (about 20 seconds) and strain into a chilled rocks glass. Garnish with a lemon twist and serve.Fill a shaker with ice. Add Jameson Black Barrel, lemon juice, simple syrup, egg white, and Angostura bitters. Shake until the shaker feels cold (about 20 seconds) and strain into a chilled rocks glass. Garnish with a lemon twist and serve.Suntory Toki. Billy Watkins/Shutterstock. Suntory Toki, a resplendent jewel within the realm of Japanese whiskies, offers an exquisitely balanced blend that epitomizes both lightness and ...Rittenhouse. 12. Wild Turkey 101 Rye. 11. Jameson Black Barrel. 10. Old Forester Rye. 9. Johnnie Walker Red Label. 8. Bulleit Rye. 7. Sazerac Rye. 6. Fireball …2 ounces ( ¼ cup) whiskey. Ice, for serving. Cocktail cherry, for garnish. Cook Mode Prevent your screen from going dark. For a glass: In a glass, pour in the lemonade and whiskey. Add ice and garnish with a cocktail cherry if desired. For a pitcher: Add 6 cups lemonade and 2 cups whiskey to a pitcher. Add ice and serve.Jan 5, 2022 · Take two ounces of straight bourbon whisky in a mixer/shaker. Add 0.75 ounces of lemon juice and half an ounce of simple syrup into the shaker. Now, add egg white to one egg. Dry shake all the ingredients for 30 seconds. Add five ice cubes and shake the mix again. October 26, 2023. The Whiskey Sour is an enduring cocktail recipe because it’s just so reliably delicious. It blends bourbon whiskey with lemon juice, sugar and optional egg white. The recipe for the this cocktail has evolved a little over the years. For a long time, bartenders made it with bottled sour mix instead of fresh-squeezed lemon juice.Old Forester Rye. Old Forester Rye is a 100-proof rye whiskey great for sipping neat, pouring over a bit of ice, or mixing in a cocktail like a whiskey sour. Old Forester Rye delivers tasting notes of black pepper and cinnamon, making it a perfect addition to any drink.Oct 8, 2023 ... And thank you to the haters for paying my bills! The syrup is subtle in cocktails, in a good way, but if you want extra flavor add pumpkin spice ...The traditional Whiskey Sour calls for an 80-proof bourbon as the base, which adds a touch of vanilla and oak without overpowering the sweet vs. sour tug-of-war going on in the glass.While we often like to provide tips on how to save money on whiskey, here are some great bottles that are actually worth splurging on. We may receive compensation from the products...Diana Barkley (Senior Editor) The Whiskey Sour cocktail is an iconic and beloved drink that combines simple flavors in order to create a delicious beverage. We give you the inside …Combine bourbon, lemon juice,, simple syrup and egg white in a shaker. Shake vigorously for 30 seconds without ice so that the egg white emulsifies. (Skip this step if you omit the egg white.) Add ice and shake vigorously for an additional 30 seconds until the drink is properly chilled and blended.Watch out, Trader Joe's. Move out of the way, Two-Buck Chuck, there’s some fierce competition coming your way. While it’s true a lot of consumers would like to upgrade the liquor t...Dan Sabo’s Whiskey Sour. An unorthodox half-ounce of orange juice amps up the classic Whiskey Sour blueprint. In second place was Eric Adkins, of The Slanted Door and Hard Water in San Francisco. Composed of two ounces of Buffalo Trace straight bourbon, three-quarters of an ounce of lemon juice, an egg white and just one-half …Combine bourbon, lemon juice,, simple syrup and egg white in a shaker. Shake vigorously for 30 seconds without ice so that the egg white emulsifies. (Skip this step if you omit the egg white.) Add ice and shake vigorously for an additional 30 seconds until the drink is properly chilled and blended.Directions. Pour ingredients into a cocktail shaker, fill with ice and shake for 10 seconds (if using the egg white, give it a little extra muscle and a little extra time). Strain into a chilled cocktail glass, or into an ice-filled Old Fashioned glass. Garnish with a cherry, a slice of orange, or everything or nothing at all.Average Price: $89. The Whiskey: This whiskey is from Midleton Distillery’s (the place that makes Jameson, Powers, Spot, and Redbreast) craft distillery. The …Learn from expert bartenders which whiskies are best for making whiskey sours, a classic American cocktail. Find out why bourbon, rye, blended and single-malt whiskies are preferred for this drink and …Variations of this recipe. Bourbon – bourbon is a type of whiskey, so you’re more than welcome to use it to make this cocktail. In fact, that’s what we use 99% of the time. Maple syrup – if you’re using maple syrup, I highly recommend buying real maple syrup.; Simple syrup – this is essentially a thickened sugar water. You can either buy it, …New York’s head bartender, Shannon Tebay. To make this sour-style cocktail, combine dry vermouth (or Absentroux, if you wanna get fancy), Scotch, simple syrup, egg whites, and apple slice in a ...For the rim: place a good amount of sugar on a small plate, wet the rim of a lowball glass with lemon juice, then dip the rim into the sugar to coat. 02. Fill the lowball glass with crushed ice, and set aside to cool. 03. Add the whiskey, cranberry juice, orange juice, lemon juice and simple syrup into an ice-filled cocktail shaker.The whiskey highball was born in the early 1900’s and initially combined Scotch whiskey with soda water, called “scotch and soda.”. The ingredients you’ll need for whiskey highball are: Whiskey ( bourbon, rye, Scotch, or Japanese whiskey) Soda water (or ginger ale or ginger beer) Lemon, for garnish. Mix them together, and you’ve got a ...1. Add all ingredients except the wine to an ice-filled shaker. Step 2. 2. Shake vigorously and strain into a rocks glass. Step 3. 3. Drizzle Rioja over the drink, pouring over the back of a spoon, so it floats on the top of the drink. Step 4.Instructions. Juice 1/2 medium lemon until you have 1 ounce lemon juice. Add to a cocktail shaker with 1 1/2 ounces amaretto liqueur, 1 ounces bourbon, 1 ounce egg white if using, and 2 teaspoons simple syrup. Use an immersion blender to get the mixture thick and foamy, 10 to 15 seconds. (Skip the blending if you’re not using egg white.)Oct 8, 2023 ... And thank you to the haters for paying my bills! The syrup is subtle in cocktails, in a good way, but if you want extra flavor add pumpkin spice ...Mar 1, 2019 ... Whiskey Sour · Whiskey — whiskey sours are typically made with bourbon whiskey, a sweeter whiskey. · Lemon juice — fresh lemon juice is a must in ...Let sit for a few days at least, tasting on occasion until your preferred flavor is reached. Then remove the herbs, strain out any debris, and enjoy. Our other tips for …Sweet and sour chicken is a classic Chinese dish that is loved by many for its combination of tangy flavors and tender chicken. If you’ve ever wanted to recreate this delicious dis...Simply add 50ml of your bourbon, 35ml lemon juice, 12.5ml sugar syrup, half an egg white, and some ice to your shaker. Then, shake the whole thing up for at least 30 seconds. It’s important to shale the cocktail for long enough to ensure the egg whites foam up nicely and give a good texture to your drink.J&B Scotch Whiskey is an ideal drink to mix with cola, ginger ale or lemon. These flavors are recommended by J&B as they complement the blended flavors of the scotch. J&B can also ...Whiskey Sour with Egg White (Boston Sour) Add the whiskey, lemon juice, simple syrup and egg white to a cocktail shaker without ice. Put on the lid and shake well. (This is called a "dry shake.") Then remove the lid and add ice. Cover and shake again. Remove the lid and strain into a coupe glass or rocks glass.Sep 16, 2022 · Traditionalists usually argue that the best whiskey sour base is either rye whiskey or bourbon. Bourbon is a type of whiskey made with at least 51% corn and no additives. Bourbon makers must age the drink for at least two years in new charred oak barrels. Bourbon is distilled at no more than 160 proof and barreled at no more than 125 proof. New York’s head bartender, Shannon Tebay. To make this sour-style cocktail, combine dry vermouth (or Absentroux, if you wanna get fancy), Scotch, simple syrup, egg whites, and apple slice in a ...Instructions. Add the amaretto, bourbon, lemon juice, syrup, egg white, and to a cocktail shaker without ice. Shake for 15 seconds (skip this first step if you’re not using the egg white). Add the ice to the cocktail shaker. Shake again for 30 seconds. Strain the drink into a glass; the foam will collect at the top.Jul 28, 2020 · Jerry’s recipe called for a wine glass of bourbon or rye, the juice of half a lemon and a large teaspoon of powdered white sugar dissolved in sparkling water. It was served in a claret glass and garnished with berries. The drink evolved and the egg white component was added later but is often referred to as optional. Wild Turkey/Instagram. While bourbon and rye share many similar characteristics, there are also distinctions that make rye a superb substitution for those who prefer a bolder, spicier cocktail. As ...Aug 25, 2020 · Instructions. Combine bourbon, lemon juice, simple syrup and bitters in a cocktail shaker. Fill with ice and shake for ten to 20 seconds, or until the outside of the shaker has frosted over. Double strain the cocktail into a rocks glass filled with ice. Let sit for a few days at least, tasting on occasion until your preferred flavor is reached. Then remove the herbs, strain out any debris, and enjoy. Our other tips for …kateinebriates. •whiskey sour•. . . . - 2 oz Bourbon. - 0.75 oz fresh lemon juice. - 0.5 oz simple syrup - 1 egg white (optional) - 3 dashes Angostura bitters. Add first four ingredients into a cocktail shaker. Shake with ice - strain into a chilled coupe glass.Beef stroganoff is a classic Russian dish that has gained popularity all over the world. With its rich and creamy sauce, tender beef, and flavorful mushrooms, it’s no wonder why th...Step 1. Begin with a “dry shake”: in a Boston shaker, combine bourbon, lemon, egg white, and sugar without ice and vigorously shake for 30 seconds. This dry shake helps break down the proteins in the egg white, resulting in a creamier and smoother texture. It prevents dilution that may occur if ice is added right away.Apple Whiskey Sour. Prep 5 mins. Total 5 mins. Servings 1 drink. Author Krissy Allori. Apple Whiskey Sour, blended with apple juice, bourbon whiskey, lemon, and simple syrup, is an easy fall cocktail and a perfect Thanksgiving drink! Save Recipe.2. Sazerac Rye. photo credit: www.sazerac.com. If you’re looking for a spicy kick in your Whiskey Sour, Sazerac Rye is the whiskey for you. This rye whiskey has a bold and robust flavor, with notes of cinnamon, clove, and black pepper that add a fiery twist to this classic cocktail. 3. Buchanan’s Scotch Whisky.The 11 Best Whiskies For Whiskey Sours This 2021 According To Bartenders. Every cocktail is more nuanced than just combining liquor with a sugary mix. This rings especially true for the whiskey sour, an elegant and sweet American cocktail classic. It contains a frothy egg white , a freshly squeezed citrus juice, and a dash of …The best Irish whiskey is an utterly sippable spirit and the perfect way to more maturely raise a glass this March 17. So put down the Midori and Sour Apple …Recipe tips and variations. Yield: This recipe makes 1 Whiskey Sour cocktail. Big batch: To make a batch of 8 cocktails, combine 16 ounces (2 cups) whiskey, 6 ounces (¾ cup) lemon juice, and 6 ounces (¾ cup) simple syrup in a pitcher. Have ice, glassware, and garnishes on hand so guests can help themselves. Glassware: The …10. Irish Coffee. Irish Coffee is a classic dessert cocktail that has been enjoyed for decades. This warm and cozy drink is perfect for those chilly nights when you want something sweet and boozy to sip on. The cocktail is made with hot coffee, Irish whiskey, sugar, and topped with a layer of whipped cream.Feb 28, 2023 · With that in mind, it’s easy to conclude that Bulleit Rye is one of the best ryes for a whiskey sour. It is aged in white oak barrels that are charred to the maximum before being filled. This whiskey is made with 95% rye and is a copper color with a slight green patina. Bulleit 95 Rye Straight Rye Whiskey is an excellent choice for the ... Feb 28, 2023 · With that in mind, it’s easy to conclude that Bulleit Rye is one of the best ryes for a whiskey sour. It is aged in white oak barrels that are charred to the maximum before being filled. This whiskey is made with 95% rye and is a copper color with a slight green patina. Bulleit 95 Rye Straight Rye Whiskey is an excellent choice for the ... Combine ingredients in a shaker and dry shake until well combined, at least 10 seconds. Add ice to your shaker and shake again as normal. Strain into a chilled cocktail glass. Tags: Cocktail. European. American. Whiskey/Whisky. 5 Ingredients or Fewer.Combine all ingredients in a drink shaker filled with plenty of ice. Cap and shake vigorously until very cold, before pouring into a fresh rocks/old fashioned glass filled with ice. Classic ...Simply add 50ml of your bourbon, 35ml lemon juice, 12.5ml sugar syrup, half an egg white, and some ice to your shaker. Then, shake the whole thing up for at least 30 seconds. It’s important to shale the cocktail for long enough to ensure the egg whites foam up nicely and give a good texture to your drink.4. Old Forester Rye. Old Forester Rye offers whiskey sour enthusiasts a versatile and unique tasting experience. Distinct from its bourbon counterpart, this rye whiskey contains a high percentage of malted barley and corn, which adds an array of flavors, including notes of chocolate, caramel, and various spices.Mar 1, 2019 · 1. Cut a strip of lemon zest off a fresh lemon and set the lemon peel aside to garnish the glass later. 2. Halve and juice the lemon into a fine-mesh strainer to catch the seeds. 3. Pour the bourbon into a cocktail shaker. 4. Add the freshly squeezed lemon juice. 5. Sep 10, 2023 · Learn the best bottles of bourbon, rye, scotch, and Irish whiskey for a classic Whiskey Sour cocktail. Find out the pros and cons of each whiskey and how to customize your drink with different syrups and garnishes. Old Forester Rye. Old Forester Rye is a 100-proof rye whiskey great for sipping neat, pouring over a bit of ice, or mixing in a cocktail like a whiskey sour. Old Forester Rye delivers tasting notes of black pepper and cinnamon, making it a perfect addition to any drink.Nov 9, 2020 ... OPTIONAL: Garnish with a wheel of lemon*, cherry, and/or a few drops of Angostura bitters. a cocktail shaker pouring its contents into a glass ...kateinebriates. •whiskey sour•. . . . - 2 oz Bourbon. - 0.75 oz fresh lemon juice. - 0.5 oz simple syrup - 1 egg white (optional) - 3 dashes Angostura bitters. Add first four ingredients into a cocktail shaker. Shake with ice - strain into a chilled coupe glass.Jun 18, 2022 · Combine the whiskey, lemon juice, simple syrup in a shaker. Shake well and pour into two cocktail classes over a large ice cube. Now add the egg whites to the cocktail shaker. Shake until foamy. Shake really well. Spoon the foamy egg onto the cocktail so it floats on top. Garnish with orange and cherries. Maraschino cherry (for garnish) ¾ ounce fresh-squeezed lemon juice. ¾ ounce simple syrup. 1. In a cocktail shaker, combine 2 ounces whiskey, ¾ ounce fresh-squeezed lemon juice, and ¾ ounce …Aug 3, 2023 · Old Elk Small Batch. photo credit: www.totalwine.com. Old Elk is a small-batch sour mash whiskey that is made using only the finest ingredients. This brand is known for its smooth, mellow flavor and is perfect for sipping on the rocks or mixing in your favorite cocktail. Blood Orange Whiskey Sour: Use freshly squeezed blood orange juice instead of lemon juice for a tangy and slightly sweeter version of the classic drink. Ginger Whiskey Sour: Add a splash of ginger beer for a spicy twist on the classic cocktail. Smoky Whiskey Sour: Use a smoky whiskey, such as a peated Scotch or mezcal, for a smoky …Nov 4, 2021 ... Whiskey Sour Recipe · 2 oz bourbon or rye · 1 oz fresh lemon juice · 1 oz simple syrup · lemon twist for garnish. Pour all ingredients i...
Ireland is known for many things, but one of its most famous exports is undoubtedly its whiskey. For centuries, Irish distillers have been perfecting their craft, producing some of.... Where to watch mario movie
May 20, 2021 · 2 oz. bourbon 0.75 oz. fresh lemon juice; 0.75 oz. simple syrup; 1 egg white; Add all ingredients to a shaker tin. “Dry” shake ingredients without ice for five seconds to whip the egg. I personally love Russels Reserve 10 in mine, the high rye is nice and it’s got a touch of vanilla. I use Evan Williams about 80% of the time. And something else the other 20😂. We’ll use Woodford Reserve in ours. It’s good, and not too expensive to replenish (roughly $31-$32/bottle). 2 ounces of whiskey. ¾ an ounce of freshly squeezed lemon juice. ½ an ounce of simple syrup. ½ an ounce of egg white (optional) Method: Add your whiskey of choice, lemon juice, and simple syrup to a cocktail shaker. If you elect to include egg white in your drink, this is also the stage at which you will add it.Maybe it was that fifth handful of sour cream and cheddar chips, or the third trip to the buffet line. Regardless, many of us have had experience with overeating. So what causes th...Sweet and sour chicken is a classic Chinese dish that is loved by many for its combination of tangy flavors and tender chicken. If you’ve ever wanted to recreate this delicious dis...Why do we love? Is there an evolutionary reason as to why we love other individuals? Find out why we love in this article from HowStuffWorks. Advertisement In the 1947 song "Nature...Instructions. In a cocktail shaker, combine whiskey, lemon juice, simple syrup, and egg white (if desired). Shake the mixture vigorously without ice for 15-20 seconds to blend the egg white and achieve a frothy consistency. Add ice to the cocktail shaker and shake once more for another 15-20 seconds to cool the beverage.Fast-forward 100 years, and the recipe for a Sour first appeared in print in the 1862 book The Bartender’s Guide written by famous bartender Jerry Thomas, with both a Brandy Sour and a Gin Sour included. The first mention of a Whisky Sour specifically was in 1870 in the wonderfully named Waukesha Plain Dealer.. When making a Whisky …May 12, 2021 ... What is the best whiskey to use? ... You can use bourbon or rye for this recipe. I prefer bourbon, like a Jim Beam Kentucky Bourbon, and I'm very ...Let sit for a few days at least, tasting on occasion until your preferred flavor is reached. Then remove the herbs, strain out any debris, and enjoy. Our other tips for making whiskey infusions ...Old Forester Rye. Old Forester Rye is a 100-proof rye whiskey great for sipping neat, pouring over a bit of ice, or mixing in a cocktail like a whiskey sour. Old Forester Rye delivers tasting notes of black pepper and cinnamon, making it a perfect addition to any drink.Aug 8, 2015 ... When it comes to a Whiskey sour the key is to use a smooth whiskey such as Glenlivet or Glenfiddich (as opposed to a smokey one such as e.g. ...Mar 1, 2019 · 1. Cut a strip of lemon zest off a fresh lemon and set the lemon peel aside to garnish the glass later. 2. Halve and juice the lemon into a fine-mesh strainer to catch the seeds. 3. Pour the bourbon into a cocktail shaker. 4. Add the freshly squeezed lemon juice. 5. Some drinks that mix well with whiskey are 7-Up, Coca-Cola and water. Popular drink recipes that use whiskey include a Manhattan, whiskey sour, old fashioned, Algonquin cocktail, I...Fill a shaker with ice. Add Jameson Black Barrel, lemon juice, simple syrup, egg white, and Angostura bitters. Shake until the shaker feels cold (about 20 seconds) and strain into a chilled rocks glass. Garnish with a lemon twist and serve..
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